All Industries
Senior Living

Resident-first procurement, built for the operators families trust.

PPP Corps partners with independent, assisted, memory-care and CCRC operators to consolidate vendor spend, stabilize nutrition programs and free leadership to focus on what residents actually feel — not on chasing line-item savings community by community.

Protect resident satisfaction and survey readiness while absorbing labor and food pressure across every community.
8–12%
Typical food + supply savings
100+
Communities onboarded
Quarterly
Executive scorecards
3–5
Products in your free Market Basket Review
Built for the leaders accountable to residents and the board

Every role in your operating model has a seat in the engagement.

Operations, dining, clinical, facilities and procurement leaders all touch the same supply chain. We bring them into one accountable program.

Executive Directors

Hit NOI targets without compromising the resident experience that drives occupancy, family confidence and five-star ratings.

Dining Services Directors

Deliver menu consistency, dietary compliance and resident satisfaction across every community — at a food cost your CFO can defend.

Procurement & Supply Chain Leaders

Consolidate fragmented community-level spend into a single benchmarked program with line-item visibility across every contract.

Facilities & Plant Operations

Stabilize MRO, capital and life-safety spend across aging buildings and new builds — without staffing up a national sourcing team.

Clinical & Nutrition Leadership

Protect therapeutic and texture-modified menu integrity while still capturing the savings finance is asking for.

The pressures senior living operators face

Six pressures, one operating program.

Senior living leaders are asked to protect resident experience, comply with clinical standards and deliver financial outcomes — all at once. Our programs hold all three.

Resident satisfaction pressure

Dining is the #1 driver of resident satisfaction scores — and the first place cost-cutting becomes visible to families, residents and surveyors.

Nutrition and clinical consistency

Therapeutic, texture-modified and dysphagia-friendly menus require reliable specs across every community — substitutions create clinical and survey risk.

Persistent staffing shortages

Open dietary, housekeeping and maintenance positions push leaders toward simpler programs and pre-prepared products — without raising spend.

Multi-community standardization

Regional and national portfolios still operate with community-by-community ordering, no unified contract leverage and no comparable benchmarks.

Vendor consolidation gaps

Most operators carry dozens of redundant vendors across food, jan-san, MRO and office — each one a contract, a rep and a missed leverage point.

Operational efficiency at scale

Finance wants 8–12% out of supply spend. Operations cannot afford another disruption. We deliver both at once.

Hospitality-style plated dining service in a senior living communitySenior residents laughing and playing bingo together in a bright community activity roomModern senior living community exterior at golden hour
What senior living is measured on

Procurement engineered around resident dignity and regulatory survey.

Senior living dining is clinical, hospitable and financial all at once. Procurement decisions ripple into resident satisfaction scores, state survey outcomes and the labor model of every community.

Holleran, Pinnacle, family surveys

Resident satisfaction

Menu variety, choice and consistency protected as cost work happens upstream of the plate.

Therapeutic, IDDSI, allergen programs

Nutrition consistency

Specs and substitutions aligned with dietitian standards across every community and care level.

State survey, F-tag exposure

Survey readiness

Food safety, sanitation and documentation programs built to withstand survey on any day.

Hours per resident day, turnover

Staffing pressure

Convenience-tier products and labor-saving categories evaluated against the cost of an open shift.

IL, AL, memory care, skilled

Care continuum

Programs tuned to the operating reality of each level of care, not a single dining model.

Move-in conversion, sales tours

Family confidence

Dining presentation and ingredient story positioned as a sales asset for executive directors.

Procurement playbook

Procurement levers tied to resident outcomes

Every category we manage is mapped to a specific operational outcome on your scorecard — never bought in isolation.

Aligned with survey, census and family review
  • Quarterly. Resident-satisfaction read, menu and category review.
  • Survey window. Sanitation and documentation audit, supplier compliance check.
  • Annual. Per-patient-day cost model, dietitian alignment, capital planning.
  • Ongoing. Open-shift impact tracking on convenience and prepared-food categories.
  • Therapeutic & texture-modified

    IDDSI-aligned specs and substitution rules across every contract.

  • Center-of-plate & produce

    Geriatric-appropriate proteins, produce and dairy benchmarked against peer communities.

  • Convenience & speed-scratch

    Labor-saving products evaluated against open-shift cost and turnover risk.

  • Sanitation & infection control

    Survey-grade chemistry, dishroom and infection-control programs.

  • Smallwares & service ware

    Resident-dignity tabletop and adaptive service ware standardized portfolio-wide.

  • Facilities & MRO

    Community-wide MRO, HVAC and capital maintenance under one executive program.

The PPP Corps program

National scale, applied with healthcare-grade discipline.

Engagements are built around your survey calendar, clinical standards and operating cadence — never templated, never disruptive to the resident experience.

  • National food, supply and facilities agreements priced against aggregated senior living volume
  • Resident-centered menu and product review with clinical and dining services teams
  • Quarterly executive scorecards by community, region and category
  • Vendor consolidation roadmap with phased implementation across portfolios
Senior living references

Senior living operators that partner with PPP Corps.

From single-community operators to national CCRC portfolios, senior living leaders partner with PPP Corps for benchmarked, defensible procurement.

Named operators
Aegis Senior Living
Operational savings categories

Leverage across every senior living spend category.

Senior living portfolios carry uniquely complex spend — clinical, hospitality and facilities all at once. We bring national agreements to every line.

Dining & Foodservice

Center-of-plate, produce, dairy, dry grocery and beverage priced against aggregated senior living volume.

Therapeutic Nutrition

Texture-modified, supplement, tube-feeding and clinical nutrition programs negotiated with clinical review.

Jan-San & Housekeeping

Chemicals, dispensers, paper and PPE for high-traffic resident environments and infection control standards.

Facilities & MRO

HVAC, plumbing, electrical, life-safety and capital programs for aging buildings and new construction.

Office & Resident Supplies

Print, technology, breakroom and resident-room consumables that quietly add up across communities.

Capital & Equipment

Kitchen equipment, smallwares and capital procurement aligned with refresh and remodel calendars.